Wednesday, 14 December 2016

Plan B Restaurant Review, Kuala Lumpur



Ambience: Rustic, industrial style interior which feels incredibly nostalgic. Another Instagram-worthy ambience.


What we ate:

Pan Mee Impasta – a beautiful creation of mildly spiced Shimeji mushrooms and fried anchovies with poached egg that oozes yummily over the spaghetti.

Asian Style Soft Shell Crab Spaghettini – Soft Shell Crab was crispy and there’s a mild spiciness to this superb dish.


Watermelon Lychee – my definite drink order at Plan B. Just so refreshing!

Verdict: You’d be hard pressed to find a Plan B outlet that isn’t full all the time as good food and lovely ambience always attracts a crowd. One of my go-to fusion restaurants.


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